Spiced Bear Foot Cookies displayed on Christmas decorated table.

Spiced Bear Foot Cookies

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Spiced Bear Foot Cookies

Spiced Bear Foot Cookies displayed on Christmas decorated table.

Unleash the Holiday Magic with Spiced Bear Foot Cookies – A Christmas Delight!

As the holiday season approaches, what better way to indulge in the festive spirit than with a batch of Spiced Bear Foot Cookies? We will combine the warmth of cinnamon and clove with the rich, buttery goodness of the cookie dough. Get ready to fill your home with the nostalgic aroma of Christmas but also leave your taste buds craving for more.

The Magic Ingredients:

  1. Cinnamon: Infuse your cookies with the sweet and woody notes of cinnamon, reminiscent of holiday traditions.
  2. Clove: Add a hint of warmth and depth with cloves.
  3. Buttery Dough: The heart of these cookies lies in a buttery dough that promises a melt-in-your-mouth experience.
  4. Grounded Nuts: Providing a delightful crunch in every bite.

Why Spiced Bear Foot Cookies?

Discover the irresistible charm and appeal of these holiday treats:

  1. Aromatherapy in the Kitchen: The blend of spices turns your kitchen into a haven of festive scents, creating a warm and inviting atmosphere.
  2. Nostalgic Delight: Recreate cherished memories or start new traditions with these bear foot-shaped delights that bring a smile to faces young and old.
  3. Perfect for Gifting: Share the joy by gifting these cookies to friends and family. Pack them in festive boxes for an extra special touch.

How to make Spiced Bear Foot Cookies?

Spiced Bear Foot Cookies Recipe (50 pieces):

Ingredients:

  • 1 Cup of Nuts (Walnuts – ground)
  • 1 1/2 Cup of All-purpose Flour
  • 1 Cup of Powdered Sugar
  • 1/2 tsp of ground Cinnamon
  • 1/2 tsp of ground Clove
  • 1 tsp of Cocoa Powder
  • 7 Tbs of Unsalted Butter
  • 1 Egg
  • 1/2 tsp of Vanilla Extract
  • Powdered Sugar for coating
  • Bear Foot Forms
Ingredients to make Spiced Bear Foot Cookies.

Dirrections:

  • Combine dry ingredients: nuts, flour, powdered sugar, cinnamon, clove, cocoa powder.
Ingredients in the bawl ready to be mixed.
  • Add: butter, egg, vanilla extract, and mix well together. Wrap in plastic wrap and let sit in the fridge for 1 hour.
Finished dough in the bawl.
  • Fill ungreased Bear Foot forms with 1. 5 tsp of dough, pressing it in and creating a slight indentation.
Filed Bear Foot forms with a dough.
  • Bake in the oven at 360F for 12 -13 min, or until lightly brown.
  • Cool enough to handle. Remove from the form by “taping” the form edge on the counter. Cookie will fall out easily.
Baked cookies on the kitchen counter.
  • Coat cookies in Powdered Sugar.
  • Serve and ENJOY!
Cookies displayed on a serving platter on a Christmas decorated table.

Conclusion:

In every bite of Spiced Bear Foot Cookies, you’ll find a perfect balance of flavors that encapsulate the spirit of Christmas. So, gather your loved ones, preheat the oven, and let the magic of these delightful cookies weave its way into your holiday festivities. After all, nothing says ‘Merry Christmas’ quite like the aroma of freshly baked Spiced Bear Foot Cookies!

Dive into a world of festive sweetness with an array of holiday cookies that enchant taste buds and evoke the spirit of the season. From classic Chocolate Fudge and the Meringue Cookies, to Mocha Circles wonders, each cookie tells a delicious tale of holiday joy.

MERRY CHRISTMAS!

Decorative plate with 18 kinds of Christmas cookies.

Spread the festive cheer by sharing this recipe with your friends and family. Let the magic of the season unfold in every kitchen!

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