Sliders (Beef, Chicken & Veggie)

Mini Sliders (Beef, Chicken & Veggie)

These Mini Sliders are the ultimate party food—small, flavorful, and completely irresistible. Perfect for Super Bowl parties, game nights, or casual gatherings, this trio of beef, chicken, and veggie sliders ensures there’s something for everyone. Serve them warm with your favorite toppings and watch them disappear fast.

Why You’ll Love This Recipe

• Three slider options in one easy post
• Perfect finger food for parties and game day
• Easy to prep ahead
• Crowd-friendly and customizable

• Skillet
• Bowl
• Spoon
• Measuring cups / spoons

Beef Sliders

Ingredients

• 1 lb. ground beef
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• Salt and black pepper, to taste
• 12 slider buns
• 6 slices Cheddar or American cheese, halved
• Optional toppings: pickles, lettuce, tomato, ketchup, mustard

Instructions

1. Preheat a skillet or grill to medium-high heat.
2. Mix ground beef in the bowl with garlic powder, onion powder, salt, and pepper.
3. Form into 12 small patties.
4. Cook patties for 2–3 minutes per side until cooked through.
5. Top with cheese and allow to melt.
6. Serve on slider buns with desired toppings.

Chicken Sliders

Ingredients

• 2 cups cooked, shredded chicken
• ½ cup BBQ sauce or Buffalo sauce
• 12 slider buns
• Optional toppings: coleslaw, pickles, ranch or blue cheese dressing

Instructions

1. Heat shredded chicken in a skillet with BBQ or Buffalo sauce until warmed through.
2. Spoon chicken onto slider buns.
3. Add toppings and serve warm.

🔥 Tip: Swap sauces to create BBQ, Buffalo, or honey garlic sliders.

Veggie Sliders

Ingredients

• 2 cups sautéed mushrooms, onions, and bell peppers
• 1 tablespoon olive oil
• Salt and pepper, to taste
• 12 slider buns
• 6 slices Provolone or Swiss cheese, halved
• Optional spreads: hummus, garlic aioli, or pesto

Instructions

1. Heat olive oil in a skillet over medium heat.
2. Sauté vegetables until tender and lightly caramelized.
3. Season with salt and pepper.
4. Spoon veggies onto buns, add cheese, and serve warm.

Oven-Baked Party Slider Option

Perfect for feeding a crowd!

1. Assemble sliders in a baking dish.
2. Brush tops with melted butter.
3. Cover loosely with foil and bake at 350°F (175°C) for 10–15 minutes, until warmed and cheese is melted.

Serving Suggestions

• Potato chips or fries
• Coleslaw or pasta salad
• Pickle platter or veggie tray

Make-Ahead Tips

• Prep fillings up to 1 day in advance
• Assemble sliders just before serving
• Keep warm in the oven on low heat

Please leave a review, and share this recipe with friends and family.

Enjoy!

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Please see more delicious recipes:

Superbowl Party Recipe Collection

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Mini Spanish Rice Stuffed Peppers

Beef and Root Vegetable Stew