🍗 Cranberry Glazed Chicken Wings
Sweet, sticky, tangy, and totally irresistible — these cranberry glazed wings are the perfect holiday appetizer!
If you’re looking for a festive twist on classic chicken wings, this Cranberry Glazed Chicken Wings recipe brings all the cozy holiday flavors straight to your table. The glaze is made with cranberry sauce, soy sauce, garlic, honey, and a touch of heat, giving the wings a glossy, red-tinted finish that tastes as good as it looks. Perfect for Christmas parties, game days, or any gathering that calls for delicious finger food!
These wings bake up crispy on the outside, juicy inside, and coated in a sticky, sweet-tangy cranberry glaze that everyone will love. Plus, they’re incredibly simple to make!
⭐ Ingredients
For the Wings:
- 2 ½ lbs chicken wings (split into flats and drumettes)
- 1 tbsp olive oil
- 1 tsp garlic powder
- 1 tsp smoked paprika
- ½ tsp salt
- ½ tsp black pepper
For the Cranberry Glaze:
- 1 cup cranberry sauce (use my homemade recipe)
- 2 tbsp honey or maple syrup
- 1 tbsp soy sauce
- 1 tbsp apple cider vinegar or orange juice
- 1 tsp Dijon mustard
- 1 clove garlic, minced
- Pinch of red pepper flakes (optional)
🔥 Instructions
1. Prep the Wings
Preheat your oven to 425°F (220°C). Line a baking sheet with foil and place a wire rack on top.
Pat the chicken wings dry (this helps them crisp!), then toss with olive oil, garlic powder, smoked paprika, salt, and pepper.
Arrange them on the rack in a single layer.
2. Bake Until Crispy
Bake for 40–45 minutes, flipping halfway through, until the wings are crispy and golden.
3. Make the Cranberry Glaze
While the wings bake, add cranberry sauce, honey, soy sauce, vinegar or orange juice, mustard, garlic, and red pepper flakes to a small saucepan.
Simmer on low for 5–7 minutes, stirring until smooth and slightly thickened.
4. Toss the Wings
Place hot wings in a large bowl. Pour the warm cranberry glaze over top and toss until evenly coated.
5. Serve & Enjoy
Garnish with chopped parsley, extra cranberries, or sliced green onions for a festive touch. Serve immediately!
SHARE AND ENJOY!
🌟 Tips & Variations
- Add heat → Stir in sriracha or extra red pepper flakes.
- Make them air fryer wings → 400°F for 20–25 minutes, shake halfway.
- Extra sticky → Return glazed wings to the oven for 5 minutes to caramelize.
For more cranberry inspired recipes click here.
Please check out more amazing recipes:
Please leave a review, and share the recipe with family and friends.
Enjoy!
Leave a Reply